Porto Pessegueiro Late Red 75cl

Quinta do Pessegueiro Late Red is a complex and mineral red wine, the result of traditional winemaking with oak barrel aging, offering balanced aromas of ripe red fruits, vanilla, dark chocolate, and structured yet elegant tannins.

Origin and Grape Varieties
This wine is produced in the Douro region of Portugal, with indigenous red grapes from old vines.

Winemaking
After harvest, the grapes are pressed and the must ferments at a controlled temperature in oak tanks. The wine remains in contact with the skins and stems for about 14 days, giving it controlled aromatic and tannic extraction.

Aging
It then undergoes 18 months of aging in new French and Austrian oak barrels, with regular and gentle stirring, promoting the integration of woody aromas and harmonious maturation.

Tasting
Aromas: mineral notes (damp soil, rock), ripe red fruits (raspberry, blackberry, berry), spices, vanilla, dark chocolate, and mint.
On the palate: austere but rounded tannins, balanced and lively acidity, fresh and complex wine.

Serving Suggestions
Serve between 15°C and 16°C to fully reveal its aromas and balance.
Ideally store at a stable temperature around 18°C.

Summary
Quinta do Pessegueiro Late Red is a wine for lovers of elegant reds, with a profile that is both mineral and fruity, thanks to its careful winemaking and long oak aging. It pairs perfectly with red meat dishes, game, and aged cheeses.