Fixin Rouge Philippe Bouchard

Philippe Bouchard's Fixin Rouge is an elegant Burgundy wine made from Pinot Noir, with fruity and floral aromas and a balanced tannic structure, perfect for pairing with meats and aged cheeses.

Origin and Terroir
Region: Côte de Nuits, Burgundy, France, between Dijon and Gevrey-Chambertin 

Appellation: Fixin (a village renowned for its Pinot Noir red wines)
Soil: Clay-limestone with local pockets of white marl 

Exposure: East-Southeast 

Grape variety: 100% Pinot Noir 

Vinification and Aging
Harvest: Manual, followed by sorting on the table 

Vinification: Open temperature-controlled vats (28/30°C) with punch-downs and cold maceration for optimal extraction 

Aging: In oak barrels for 14 to 16 months, with 25–30% new oak depending on the batch 

Appearance: Intense ruby hues, bright violet 

Aromatic Profile and Tasting
Nose: Fruity with blackcurrant, sour cherry, plum, and quince; floral (violet, peony); smoky, musky, and spicy notes 

Palate: Round start, delicate and rich texture, fine and precise tannins, balanced and supple; long finish combining fruit and spices 

Aging potential: 5 to 12 years depending on the vintage, ideally 2 to 3 years for the tannins to soften 

Serving Temperature and Pairings
Temperature: Between 15 and 16°C 

Classic pairings: Burgundy escargots, roast duck, fillet of beef, roast pork, marbled ribeye steak 

Unconventional pairings: Lobster and sage ravioli, paella, tapas, spring rolls 

Cheeses: Chaource, Comté, Époisses, aged cheese platter 

Possible desserts: Red fruit tart 

Summary
Philippe Bouchard Fixin Rouge is an elegant and complex Burgundy wine, ideal for lovers of fine and structured red wines. It combines fruit and floral notes with a balanced tannic structure and offers attractive aging potential for optimal enjoyment alongside refined dishes or cheeses.