Clementin Du Pape Clement Red 75cl

Le Clémentin du Pape Clément is a Pessac-Léognan red wine, the second wine of the prestigious Château Pape Clément, renowned for its finesse, elegance, and complex aromatic profile.

Origin and Vintage
Appellation: Pessac-Léognan (Bordeaux)
Producer: Château Pape Clément SA, a historic and iconic Bordeaux estate
Format: 75 cl
Vintages available: 2018, 2019, 2021 (and others)
Alcohol content: Between 12.5% and 13.5% depending on the vintage

Grape Varieties
2018: Cabernet Sauvignon approximately 60%, Merlot approximately 40%
2021: Merlot 70%, Cabernet Sauvignon 30%

Vinification and Aging
Pre-fermentation maceration at low temperature (~8°C)
Maceration with manual punch-downs for 30 to 35 days
Transfer to stainless steel and concrete vats (25 to 90 hl) by gravity
Barrel aging for varying periods (style evolving towards less pronounced aging since 2012) 

Aromatic Profile and Tasting
Color: Deep red, purple garnet
Nose: Notes of blackberries, blackcurrants, plums, tobacco, spices, pepper, earth, savory, cedar, and sometimes a touch of smoke or milk chocolate
Palate: Supple wine, moderately full-bodied, with medium, round, and enveloping tannins, polished texture, juicy and fruity finish
Aging potential: Ready to drink from release, but can evolve favorably between 2024 and 2035 depending on the vintage

Food Pairing and Service Tips
Enjoy with red meats, grilled dishes, game, poultry in sauce, and aged cheeses
Recommended serving temperature: 16-18°C
Ideally decanted or opened 1 hour beforehand to allow the wine to breathe.