{"product_id":"pommard-clos-des-ursulines-domaine-du-pavillon-75cl","title":"Pommard Clos Des Ursulines Domaine Du Pavillon 75cl","description":"\u003cp\u003e\u003cstrong\u003eLa Pousse d’Or Pommard 1er Cru Les Jarollières is a red Burgundy wine made from Pinot Noir, offering power and finesse with aging potential spanning several decades.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGeneral information\u003c\/strong\u003e\u003cbr\u003eEstate: La Pousse d'Or, Volnay, Burgundy, France \u003c\/p\u003e\n\u003cp\u003eAppellation: Pommard 1er Cru Les Jarollières, Côte de Beaune, Burgundy \u003c\/p\u003e\n\u003cp\u003eGrape variety: 100% Pinot Noir \u003c\/p\u003e\n\u003cp\u003eAlcohol content: 13% \u003c\/p\u003e\n\u003cp\u003eFormat: 75 cl bottle \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTerroir and vineyard\u003c\/strong\u003e\u003cbr\u003eSoil: Clay-limestone with a high proportion of clay \u003c\/p\u003e\n\u003cp\u003eOrientation: East, on a stony hillside \u003c\/p\u003e\n\u003cp\u003eVineyard: Plots located near the 1er Cru \"Les Rugiens\" and Volnay \"Fremiets\" \u003c\/p\u003e\n\u003cp\u003eVine age: 30 to 100 years depending on the plantings, some dating back to 1925 \u003c\/p\u003e\n\u003cp\u003eArea: Approximately 1.44 ha \u003c\/p\u003e\n\u003cp\u003eViticulture: Biodynamically cultivated, without pesticides or herbicides, natural fertilization, plowing for soil aeration and suppleness \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking\u003c\/strong\u003e\u003cbr\u003eHarvest: Hand-picked in crates with strict sorting \u003c\/p\u003e\n\u003cp\u003eDestemming: 100% \u003c\/p\u003e\n\u003cp\u003eMaceration: 6 to 8 days cold pre-fermentation; vinification 18 to 21 days depending on the vintage \u003c\/p\u003e\n\u003cp\u003eFermentation: Alcoholic with selected or indigenous yeasts, little to no punch-downs, a few pump-overs \u003c\/p\u003e\n\u003cp\u003ePressing: Vertical \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAging\u003c\/strong\u003e\u003cbr\u003eOn the lees, in 228 L, 350 L and 390 L French oak barrels \u003c\/p\u003e\n\u003cp\u003e30% new barrels \u003c\/p\u003e\n\u003cp\u003eDuration: 13 to 18 months, depending on the vintage \u003c\/p\u003e\n\u003cp\u003eComplete malolactic fermentation, without fining or filtration \u003c\/p\u003e\n\u003cp\u003eBottled by gravity \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNose: Spicy, woody notes, ripe red fruits (cherry, strawberry), smoky, chalky minerality \u003c\/p\u003e\n\u003cp\u003ePalate: Powerful, velvety, harmonious, present but melted tannins, roasted note in some vintages \u003c\/p\u003e\n\u003cp\u003eStyle: Full-bodied, generous, fruity, elegant and structured red \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAging potential\u003c\/strong\u003e\u003cbr\u003eAging capacity: 12 to 20 years depending on the vintage \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFood and wine pairings\u003c\/strong\u003e\u003cbr\u003eRed meats: rib of beef, leg of lamb, duck breast \u003c\/p\u003e\n\u003cp\u003eGame birds or fur game, slow-cooked dishes, aged cheeses \u003c\/p\u003e\n\u003cp\u003eRecommended serving temperature: 17–18°C, open 1 hour before serving \u003c\/p\u003e\n\u003cp\u003eLa Pousse d’Or Pommard 1er Cru Les Jarollières is renowned for its power, finesse and depth, making this wine an iconic choice for enthusiasts wishing to discover the complexity of Pommard's premiers crus \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Albert Bichot","offers":[{"title":"75 CL \/ Without","offer_id":42371107553385,"sku":"POMMARD|SANS|75 CL","price":3825.0,"currency_code":"MUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0629\/7026\/5705\/files\/Untitled_design_-_2025-08-19T190523.154.png?v=1755615892","url":"https:\/\/seaboxxonline.mu\/en\/products\/pommard-clos-des-ursulines-domaine-du-pavillon-75cl","provider":"SEABOXXONLINE","version":"1.0","type":"link"}